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Hold the Gravy!!! A podcast about great food, healthier choices, Cajun culture, and the unique way of life in coastal Louisiana. You eat our food, you listen to our music, you love our culture. As Cajuns, we love our rice and gravy!!! We want to share our ”joie de vivre” through conversations with local chefs, celebrities, historians, culture buffs, and other interesting folks. Our podcast is a labor of fun project of the Delcambre Seafood and Farmers Market Health and Wellness, where you can shop our farmers market steps away from the docks where you can buy fresh Gulf of Mexico seafood off the boat. Join us on our podcast or at our market, you‘re sure to ”pass a good time!”
Episodes
Tuesday Nov 16, 2021
Tuesday Nov 16, 2021
Today's featured guest is Chef Dave Hulin of Cajun180 Spices located in New Iberia, LA.
He tells his story about being a local business owner and a creative collaborator with other artists and business owners around the state.
Special co-host guest, Wendell Verret is on this interview as well.
Intro song: Parade by The Iceman Special
Outro song: The Elephant Sanctuary Waltz by The Iceman Special
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